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[Gli Antipasti ~ Appetizer ~]

• Today's recommended appetizers

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  1/10

  Today's recommended appetizers

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• Anjoletti ~ Fried pizza dough, arugula, cherry tomato salad ~

  ¥ 1320(Tax included)

  1/10

  Anjoletti ~ Fried pizza dough, arugula, cherry tomato salad ~

  ¥ 1320(Tax included)

• Antipasto Mist ~ Today's Naples Appetizer Assortment ~ [1 serving]

  2200 yen(Tax included)

  1/10

  Antipasto Mist ~ Today's Naples Appetizer Assortment ~ [1 serving]

  2200 yen(Tax included)

• Antipasto Mist Verdure ~ Assorted Neapolitan Vegetable Appetizers ~ [Assorted for 1 person]

  1650 yen(Tax included)

  1/10

  Antipasto Mist Verdure ~ Assorted Neapolitan Vegetable Appetizers ~ [Assorted for 1 person]

  1650 yen(Tax included)

• Grilled vegetables Bagna cauda style [for 2 people] [seasonal]

  2200 yen(Tax included)

  1/10

  Grilled vegetables Bagna cauda style [for 2 people] [seasonal]

  2200 yen(Tax included)

• Alla Rio (Ajillo) with seafood and vegetables [2 servings] [Seasonal]

  2530 yen(Tax included)

  1/10

  Alla Rio (Ajillo) with seafood and vegetables [2 servings] [Seasonal]

  2530 yen(Tax included)

• Assortment of homemade Neapolitan-style chiccholi, 24-month-aged Parma-produced ham, and salami

  2200 yen(Tax included)

  1/10

  Assortment of homemade Neapolitan-style chiccholi, 24-month-aged Parma-produced ham, and salami

  2200 yen(Tax included)

• 24-month aged Parma ham and seasonal fruit or buffalo mozzarella

  1980 yen(Tax included)

  1/10

  24-month aged Parma ham and seasonal fruit or buffalo mozzarella

  1980 yen(Tax included)

• Trippa ~ Naples-style spicy beef honeycomb stew ~

  1980 yen(Tax included)

  1/10

  Trippa ~ Naples-style spicy beef honeycomb stew ~

  1980 yen(Tax included)

• Homemade Italian sausage grilled in a wood-burning kettle ~ fennel flavor or spicy ~

  2200 yen(Tax included)

  1/10

  Homemade Italian sausage grilled in a wood-burning kettle ~ fennel flavor or spicy ~

  2200 yen(Tax included)

[Gli Stuzzichini e Insalata ~ Small plate appetizer and salad ~]

• Today's Zeppeline [4 pieces]

  440 yen(Tax included)

  Naples-style fried bread kneaded with Kochi Shimanto sea lettuce seaweed

  1/10

  Today's Zeppeline [4 pieces]

  440 yen(Tax included)

  Naples-style fried bread kneaded with Kochi Shimanto sea lettuce seaweed

• Eggplant parmigiana~Neapolitan style cheese layering~/Totani Inzimino~stewed squid and green leaves~

  880 yen(Tax included)

  1/10

  Eggplant parmigiana~Neapolitan style cheese layering~/Totani Inzimino~stewed squid and green leaves~

  880 yen(Tax included)

• Polypo Affogato ~ Izumi Dako boiled in tomato ~ [Seasonal]

  1100 yen(Tax included)

  1/10

  Polypo Affogato ~ Izumi Dako boiled in tomato ~ [Seasonal]

  1100 yen(Tax included)

• Chanfotta ~ Stewed Neapolitan vegetables ~ / Olives (9 pieces)

  880 yen / 330 yen (tax included)

  1/10

  Chanfotta ~ Stewed Neapolitan vegetables ~ / Olives (9 pieces)

  880 yen / 330 yen (tax included)

• Mixed salad (small) / (large)

  880 yen / 1100 yen (tax included)

  1/10

  Mixed salad (small) / (large)

  880 yen / 1100 yen (tax included)

[Primi Piatti ~ Primo Piatti ~]

• Today's Recommended Primo Piat Various

  -

  ~ Please see the black board ~

  1/10

  Today's Recommended Primo Piat Various

  -

  ~ Please see the black board ~

• Polyporagu ~ Izumi Dako's ragout and Senshu onion sauce spaghetti ~

  1980 yen(Tax included)

  1/10

  Polyporagu ~ Izumi Dako's ragout and Senshu onion sauce spaghetti ~

  1980 yen(Tax included)

• Cingale ~ Spaghetti or penne of Inunaki ragout ~ [Seasonal]

  2200 yen(Tax included)

  1/10

  Cingale ~ Spaghetti or penne of Inunaki ragout ~ [Seasonal]

  2200 yen(Tax included)

• Gran Kio ~ Spaghetti Tomato Sauce with Live Crabs ~ [Seasonal]

  Market price

  1/10

  Gran Kio ~ Spaghetti Tomato Sauce with Live Crabs ~ [Seasonal]

  Market price

• Ariori ~ Ariori Esse di Pyu Style using homemade spicy sausage ~

  1980 yen(Tax included)

  1/10

  Ariori ~ Ariori Esse di Pyu Style using homemade spicy sausage ~

  1980 yen(Tax included)

• Cacio e Pepe ~ Pecorino and Black Pepper Spaghetti ~

  1760 yen(Tax included)

  1/10

  Cacio e Pepe ~ Pecorino and Black Pepper Spaghetti ~

  1760 yen(Tax included)

• Melanzane ~ Spaghetti with water eggplant Tomato sauce ~ [Seasonal]

  1980 yen(Tax included)

  1/10

  Melanzane ~ Spaghetti with water eggplant Tomato sauce ~ [Seasonal]

  1980 yen(Tax included)

• Carbonara ~ Spaghetti with homemade sausage ~ / Nero ~ Spaghetti with squid ink ~

  1980 yen(Tax included)

  1/10

  Carbonara ~ Spaghetti with homemade sausage ~ / Nero ~ Spaghetti with squid ink ~

  1980 yen(Tax included)

• Calettiere ~ Homemade sausage and broccoli spaghetti or penne ~

  1980 yen(Tax included)

  1/10

  Calettiere ~ Homemade sausage and broccoli spaghetti or penne ~

  1980 yen(Tax included)

• Genovese ~ Spaghetti or penne with ragout sauce of Chami pork and Quanzhou onion ~

  1980 yen(Tax included)

  1/10

  Genovese ~ Spaghetti or penne with ragout sauce of Chami pork and Quanzhou onion ~

  1980 yen(Tax included)

• Zucca ~ Homemade Italian sausage and pumpkin puree pasta Ashtta ~

  1760 yen(Tax included)

  1/10

  Zucca ~ Homemade Italian sausage and pumpkin puree pasta Ashtta ~

  1760 yen(Tax included)

• Pescatora ~ Spaghetti with seafood tomato sauce ~

  2750 yen(Tax included)

  1/10

  Pescatora ~ Spaghetti with seafood tomato sauce ~

  2750 yen(Tax included)

• Scampi ~ Shrimp Spaghetti Tomato Sauce ~

  2750 yen(Tax included)

  1/10

  Scampi ~ Shrimp Spaghetti Tomato Sauce ~

  2750 yen(Tax included)

• Vongole ~ Homemade Charatielli of Asari ~ / Hungi ~ Homemade Charatielli of Mushroom ~

  1980 yen(Tax included)

  1/10

  Vongole ~ Homemade Charatielli of Asari ~ / Hungi ~ Homemade Charatielli of Mushroom ~

  1980 yen(Tax included)

• Penne Gorgonzola

  1980 yen(Tax included)

  1/10

  Penne Gorgonzola

  1980 yen(Tax included)

[Le Pizza ~ Pizza ~]

• ※ ★ Margherita DOC / ★ Bismarck / ☆ Prosciutto Elcora / Chingale [Seasonal]

  2750 yen(Tax included)

  [Margherita DOC: cherry tomatoes, buffalo mozzarella, basilico] / [Bismarck: Margherita + Satsuma red egg, bologna sausage, homemade sausage] / [Prosciutto Elcola: Margherita Bianca + prosciutto, lucora] / [Chingale: "dog barking" "Inoshishi" ragoo sauce, mozzarella]

  1/10

  ※ ★ Margherita DOC / ★ Bismarck / ☆ Prosciutto Elcora / Chingale [Seasonal]

  2750 yen(Tax included)

  [Margherita DOC: cherry tomatoes, buffalo mozzarella, basilico] / [Bismarck: Margherita + Satsuma red egg, bologna sausage, homemade sausage] / [Prosciutto Elcola: Margherita Bianca + prosciutto, lucora] / [Chingale: "dog barking" "Inoshishi" ragoo sauce, mozzarella]

• Margherita

  1650 yen(Tax included)

  [Margherita: tomato sauce, mozzarella, basil]

  1/10

  Margherita

  1650 yen(Tax included)

  [Margherita: tomato sauce, mozzarella, basil]

• Romana / Japonese / Siciliana

  1760 yen(Tax included)

  [Romana: Margherita + Anchovies] / [Japonese: Margherita + Homemade spicy Italian eating chili oil] / [Siciliana: Romana + oregano, black olives, capers]

  1/10

  Romana / Japonese / Siciliana

  1760 yen(Tax included)

  [Romana: Margherita + Anchovies] / [Japonese: Margherita + Homemade spicy Italian eating chili oil] / [Siciliana: Romana + oregano, black olives, capers]

• Contadina / Lasagna / * ☆ Polypetti / ☆ Melanzane

  2310 yen(Tax included)

  [Contadina: Romana + stewed Neapolitan vegetables] / [Lasagna: Margherita + Bologna sausage, ricotta] / [Polypetti: Marinara + Izumi Dako] / [Melanzane: Margherita Bianca + water eggplant, garlic, oregano]

  1/10

  Contadina / Lasagna / * ☆ Polypetti / ☆ Melanzane

  2310 yen(Tax included)

  [Contadina: Romana + stewed Neapolitan vegetables] / [Lasagna: Margherita + Bologna sausage, ricotta] / [Polypetti: Marinara + Izumi Dako] / [Melanzane: Margherita Bianca + water eggplant, garlic, oregano]

• ★ Occhio Di Boue

  1870 jpy(Tax included)

  [Occhio di Boue: Margherita + Satsuma Red Egg]

  1/10

  ★ Occhio Di Boue

  1870 jpy(Tax included)

  [Occhio di Boue: Margherita + Satsuma Red Egg]

• Mortadella / ☆ Vesuvius / ※ ☆ Chichinielli [Seasonal] / ☆ Margherita Bianca Affmicata

  2200 yen(Tax included)

  [Mortadella: Margherita + Bologna sausage] / [Vespio: Romana + baby leaf salad] / [Cicinielli: Marinera + Silas] / [Margherita Bianca Affmicata: cherry tomatoes, homemade smoked mozzarella, basil]

  1/10

  Mortadella / ☆ Vesuvius / ※ ☆ Chichinielli [Seasonal] / ☆ Margherita Bianca Affmicata

  2200 yen(Tax included)

  [Mortadella: Margherita + Bologna sausage] / [Vespio: Romana + baby leaf salad] / [Cicinielli: Marinera + Silas] / [Margherita Bianca Affmicata: cherry tomatoes, homemade smoked mozzarella, basil]

• * ☆ Marinara

  1430 yen(Tax included)

  [Marinara: tomato sauce, garlic, oregano]

  1/10

  * ☆ Marinara

  1430 yen(Tax included)

  [Marinara: tomato sauce, garlic, oregano]

• * ☆ Diabora

  1980 yen(Tax included)

  [Diabora: Marinara + spicy napoli salami, homemade spicy sausage]

  1/10

  * ☆ Diabora

  1980 yen(Tax included)

  [Diabora: Marinara + spicy napoli salami, homemade spicy sausage]

• ※ ★ Esse Di Pyu

  2860 yen(Tax included)

  [Essedipyu: Marinara + fresh seafood]

  1/10

  ※ ★ Esse Di Pyu

  2860 yen(Tax included)

  [Essedipyu: Marinara + fresh seafood]

• Ortrana

  2640 yen(Tax included)

  [Ortrana: Margherita + Grilled vegetables + Anchovy sauce]

  1/10

  Ortrana

  2640 yen(Tax included)

  [Ortrana: Margherita + Grilled vegetables + Anchovy sauce]

• * Margherita Bianca

  2090 yen(Tax included)

  [Margherita Bianca: cherry tomatoes, mozzarella, basil]

  1/10

  * Margherita Bianca

  2090 yen(Tax included)

  [Margherita Bianca: cherry tomatoes, mozzarella, basil]

• * Capodimonte / Chichori / Scuderia

  2640 yen(Tax included)

  [Capodimonte: Quattro Formage + Mushroom, Dried Porcini, White Truffle Oil] / [Chitchori: Homemade Neapolitan Chiccholi, Mozzarella, Ricotta, Lucora] / [Scouderia: "Tsumura Main Store Kawachi Kamo" Ragout Sauce and Homemade Chiccholi, Mozzarella]

  1/10

  * Capodimonte / Chichori / Scuderia

  2640 yen(Tax included)

  [Capodimonte: Quattro Formage + Mushroom, Dried Porcini, White Truffle Oil] / [Chitchori: Homemade Neapolitan Chiccholi, Mozzarella, Ricotta, Lucora] / [Scouderia: "Tsumura Main Store Kawachi Kamo" Ragout Sauce and Homemade Chiccholi, Mozzarella]

• ☆ Callettiere / * Callettiere Picante / Braccio Diffello

  2310 yen(Tax included)

  [Calettiere: Homemade sausage, broccoli, mozzarella] / [Calettiere picante: homemade spicy sausage, broccoli, mozzarella] / [Braccio di Ferro: spinach, ricotta, napoli salami, homemade smoked mozzarella]

  1/10

  ☆ Callettiere / * Callettiere Picante / Braccio Diffello

  2310 yen(Tax included)

  [Calettiere: Homemade sausage, broccoli, mozzarella] / [Calettiere picante: homemade spicy sausage, broccoli, mozzarella] / [Braccio di Ferro: spinach, ricotta, napoli salami, homemade smoked mozzarella]

• * Hungi / * Quattro Formage

  2310 yen(Tax included)

  [Fungi: Margherita Bianca + mushrooms, dried porcini, white truffle oil] / [Quattro Formage: Mozzarella, Gorgonzola, Parmesan, Taleggio]

  1/10

  * Hungi / * Quattro Formage

  2310 yen(Tax included)

  [Fungi: Margherita Bianca + mushrooms, dried porcini, white truffle oil] / [Quattro Formage: Mozzarella, Gorgonzola, Parmesan, Taleggio]

• ☆ Kiaia

  2420 yen(Tax included)

  [Kiaia: Quattro Formage + Anchovy]

  1/10

  ☆ Kiaia

  2420 yen(Tax included)

  [Kiaia: Quattro Formage + Anchovy]

• Today's recommended pizza various

  -

  ~ Please see the black board ~

  1/10

  Today's recommended pizza various

  -

  ~ Please see the black board ~

[L'altra Pizza ~ Other Pizza ~]

• Pizza Pazza << Half & Half of your favorite ingredients >>

  -

  Menus marked with ★ above are not available

  1/10

  Pizza Pazza << Half & Half of your favorite ingredients >>

  -

  Menus marked with ★ above are not available

• Calzone << Wrapped pizza with your favorite ingredients >>

  -

  Menus marked with ☆ and ★ above are not available

  1/10

  Calzone << Wrapped pizza with your favorite ingredients >>

  -

  Menus marked with ☆ and ★ above are not available

• Luna Rossa 《Half & Half Wrapped Pizza with Your Favorite Ingredients》

  -

  The above combinations of ☆ and ☆ and menus with ★ are not allowed.

  1/10

  Luna Rossa 《Half & Half Wrapped Pizza with Your Favorite Ingredients》

  -

  The above combinations of ☆ and ☆ and menus with ★ are not allowed.

• Pizza Fritta << Fried pizza with your favorite ingredients >>

  -

  Menus marked with ☆ and ★ above are not available

  1/10

  Pizza Fritta << Fried pizza with your favorite ingredients >>

  -

  Menus marked with ☆ and ★ above are not available

[Salumi e I Formaggi ~ Salami and cheese ~]

• Parma ham aged for 24 months

  1650 yen(Tax included)

  1/10

  Parma ham aged for 24 months

  1650 yen(Tax included)

• Homemade Neapolitan Chiccholi / Milan Salami / Spicy Naples Salami / Taleggio / Gorgonzola

  880 yen(Tax included)

  1/10

  Homemade Neapolitan Chiccholi / Milan Salami / Spicy Naples Salami / Taleggio / Gorgonzola

  880 yen(Tax included)

• Olives (9 pieces)

  ¥ 330(Tax included)

  1/10

  Olives (9 pieces)

  ¥ 330(Tax included)

• Bocconcino Buffala [1 piece] / Pecorino Romano

  ¥ 660(Tax included)

  1/10

  Bocconcino Buffala [1 piece] / Pecorino Romano

  ¥ 660(Tax included)

• Today's cheese

  Market price

  1/10

  Today's cheese

  Market price

• Cheese platter

  1980 yen(Tax included)

  1/10

  Cheese platter

  1980 yen(Tax included)

[I Pani ~ Various homemade wood-fired kiln bread ~]

• Pane Filone (firewood kiln-baked bread)

  220 yen(Tax included)

  ★ You can take it home! [1 bottle] 660 yen (tax included)

  1/10

  Pane Filone (firewood kiln-baked bread)

  220 yen(Tax included)

  ★ You can take it home! [1 bottle] 660 yen (tax included)

• Pizza Pane (unglazed pizza)

  440 yen(Tax included)

  1/10

  Pizza Pane (unglazed pizza)

  440 yen(Tax included)

• Bruschetta

  ¥ 330(Tax included)

  1/10

  Bruschetta

  ¥ 330(Tax included)

[Secondi Piatti ~ Main dish ~]

• Today's fish and meat dishes

  -

  ~ Please see the black board ~

  1/10

  Today's fish and meat dishes

  -

  ~ Please see the black board ~

• Aquapazza

  3850 yen(Tax included)

  Neapolitan fisherman-style seafood stew made with fresh seasonal fish

  1/10

  Aquapazza

  3850 yen(Tax included)

  Neapolitan fisherman-style seafood stew made with fresh seasonal fish

• "Montesano" Secret Iberico Bejota Roasted / Lamb Scotta Deet

  ¥ 3080(Tax included)

  1/10

  "Montesano" Secret Iberico Bejota Roasted / Lamb Scotta Deet

  ¥ 3080(Tax included)

• "Tsumura Main Store" Roasting Kawachi duck

  3850 yen(Tax included)

  1/10

  "Tsumura Main Store" Roasting Kawachi duck

  3850 yen(Tax included)

• Porchetta firewood pot grilled "Chami pork" [Closed during the boar season] / Sautéed foie gras

  2310 yen / 2750 yen (tax included)

  1/10

  Porchetta firewood pot grilled "Chami pork" [Closed during the boar season] / Sautéed foie gras

  2310 yen / 2750 yen (tax included)

• Hannan "Naniwa Black Cow" Cow Tagliata

  3850 yen(Tax included)

  [Seasonal]

  1/10

  Hannan "Naniwa Black Cow" Cow Tagliata

  3850 yen(Tax included)

  [Seasonal]

• Jibie cuisine [seasonal] (mid-November to end of March)

  Market price

  1/10

  Jibie cuisine [seasonal] (mid-November to end of March)

  Market price

[Dolci ~ Dessert ~]

• Today's Dolce

  550 yen(Tax included)

  To the staff

  1/10

  Today's Dolce

  550 yen(Tax included)

  To the staff

• Macedonia / Torta di Caprese

  550 yen(Tax included)

  [Macedonia: A fruit cocktail made with seasonal fruits that I saw on the market that day.] / [Torta caprese: Traditional Capri baked confectionery baked with chocolate, cocoa and almond poodle without using any flour]

  1/10

  Macedonia / Torta di Caprese

  550 yen(Tax included)

  [Macedonia: A fruit cocktail made with seasonal fruits that I saw on the market that day.] / [Torta caprese: Traditional Capri baked confectionery baked with chocolate, cocoa and almond poodle without using any flour]

• Cannoli / Baba Allam

  550 yen(Tax included)

  [Cannoli: A traditional confectionery from southern Italy filled with ricotta, custard cream and dried fruits in a cocoa-flavored sable dough] / [Baba Allam: Once upon a time, the sponge dough pickled in rum, which the King of Poland named "Alibaba".Traditional Neapolitan sweets]

  1/10

  Cannoli / Baba Allam

  550 yen(Tax included)

  [Cannoli: A traditional confectionery from southern Italy filled with ricotta, custard cream and dried fruits in a cocoa-flavored sable dough] / [Baba Allam: Once upon a time, the sponge dough pickled in rum, which the King of Poland named "Alibaba".Traditional Neapolitan sweets]

• Baked Panna Cotta Naples Style / Tiramisu

  550 yen(Tax included)

  [Grilled Panna Cotta: A dessert created by an old lady living in Naples with the image of Piemonte's local confectionery Panna Cotta in a Naples style] / [Tiramisu: Viscotti Savoy Ardi soaked with espresso and layered with cream that combines savione and mascarpone Dolce named "Cheer me up"]

  1/10

  Baked Panna Cotta Naples Style / Tiramisu

  550 yen(Tax included)

  [Grilled Panna Cotta: A dessert created by an old lady living in Naples with the image of Piemonte's local confectionery Panna Cotta in a Naples style] / [Tiramisu: Viscotti Savoy Ardi soaked with espresso and layered with cream that combines savione and mascarpone Dolce named "Cheer me up"]

• Cafe Affogato / Additive-free handmade gelato

  550 yen(Tax included)

  [Cafe Affogato: Hot and cold espresso-flavored gelato made from homemade additive-free handmade vanilla gelato] / [Additive-free handmade gelato: Homemade additive-free handmade vanilla gelato taken from the Japanese honey bee of Mr. Masuda, Sennan City Gelato with delicious honey]

  1/10

  Cafe Affogato / Additive-free handmade gelato

  550 yen(Tax included)

  [Cafe Affogato: Hot and cold espresso-flavored gelato made from homemade additive-free handmade vanilla gelato] / [Additive-free handmade gelato: Homemade additive-free handmade vanilla gelato taken from the Japanese honey bee of Mr. Masuda, Sennan City Gelato with delicious honey]

• Assorted dessert

  990 yen(Tax included)

  Today's chef's entrusted dessert assortment of 4 dishes.* Contents vary depending on the day.

  1/10

  Assorted dessert

  990 yen(Tax included)

  Today's chef's entrusted dessert assortment of 4 dishes.* Contents vary depending on the day.

• Anniversary special cake

  From 2200 yen (tax included)

  We accept reservations.

  1/10

  Anniversary special cake

  From 2200 yen (tax included)

  We accept reservations.

[Port are Via ~ Takeout ~]